CARIBBEAN CUISINE

FRUIT COMBO

INGREDIENTS

4 scoops kiwi sorbet
1/4 cup fresh orange juice
3oz (75g) diced watermelon
1 frozen banana sliced
Ice
Sliced fresh fruit to decorate

DIRECTIONS

1. Place the sorbet orange juice fruits and ice in a blender and process until smooth.

2. Pour into a chilled glass and decorate with slice of the fresh fruit.